About

Who are we?

Singapore Sensory Network is a non-profit, company-independent group that first convened on 1 February 2010.

Since then, the group has grown from 8 members to 21.

Our Mission

To develop and promote sensory and consumer science as an area of expertise in the food and non-food industry in Singapore.

Our Aims

  • To build a community to facilitate sharing and exchanging of knowledge and skills.
  • To create awareness that sensory and consumer science as an area of expertise in the food and non-food industry.

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